#Mallorca: My muy bueno Deli in Palma de Mallorca
Located in front of the main post office in Palma, just of Carrer del Born, on the first floor, take the steps up, to the right of the building.
Monday-Saturday
8am- 18.00pm
Eat In and Take Away, we do not take reservations.
Gluten Free, Dairy Free, Refined Sugar Free, Egg Free, Vegan but all very delicious, healthy and an experience like no other.
Breakfast Bowls, Daily Bakes, Toast, Brunch/Lunch bowls, Juices, and our amazing Raw Desserts fridge full of goodies.
On behalf of myself and my team, we look forward to meeting each and every one of you soon.
Our
name is inspired by our love for the beautiful island of Mallorca,
where our founder Justine Murphy and her family have made their home.
The island has also inspired Justine’s vision and dream for her
business.
The ‘my’ represents Justine’s English roots and it defines the
personal touch we offer. The ‘muy bueno’ is Spanish for ‘very good’ in
relation to good food. Justine has combined all three words to form
‘mymuybueno’. This unique combination represents what our brand is all
about. It demonstrates that only by combining these factors, and having
them work in unison, can we truly deliver on our company philosophy and
promise of excellent quality with a personal experience.
OUR MISSION STATEMENT
Founded in 2011, mymuybueno® is the destination brand for luxury food
and lifestyle, combining exceptionally high standards with the personal
touch in all that we do. We stand by and never compromise on our core
values of Pride, Integrity, Ambition, Passion and Love.
mymuybueno DELI – THEN
From the very start Justine had a clear vision for mymuybueno, seeing it as an umbrella group with many different divisions, all sharing the same core values and ethos in luxury food and lifestyle. mymuybueno Deli was the very first division to open in December 2011. The mymuybueno Deli menu was created around Justine’s versions of her own favourite classics, and definitely favoured those with a sweet tooth. The need for this kind of deli produce came from Justine’s experience as a private chef working on super yachts. Each time she returned to the island of Mallorca, she would search for traditional jams and chutneys and be very disappointed by the lack of good locally made produce on offer, finding only imported jars with tons of preservatives instead. So she set about creating her own, inspired by the Women’s Institute-style classics that she had grown to love as a child, and using local seasonal produce at its best. She started by producing chutneys and conserves – in small batches to retain as much flavour and love as possible in each jar – and then quickly expanded into traditional British classics such as Victoria sponge, sticky toffee pudding, and shortbread, mostly because she loves making and eating these herself, but also because they taste very muy bueno indeed.
GREAT TASTE AWARDS
In her first year in business, Justine entered two products from our mymuybueno Deli range, Strawberry Conserve and Original Granola, for judging in The Great Taste Awards. These are organised by The Guild Of Fine Food and are the world’s largest and most trusted food and drink awards. She wanted to confirm that what she had created was indeed very special and hoped that the judges would agree – and they did. Both products won Gold in 2012 and have continued to win over successive years, meaning that mymuybueno Deli is a now seven-time award winner. Both of these products have now been adapted to become vegan and refined sugar free.
Carrer Tous i Maroto 5B, Floor 1, No.1, Palma de Mallorca
Telephone: +34 871904784
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